EVENTI

Frozen blueberries appear more vibrant due to anthocyanins released during freezing—and they may offer more nutrients than fresh, thanks to greater bioavailability.

Raspberries support cardiovascular health, brain function and digestion thanks to their high content of antioxidants, dietary fiber and key nutrients.

This week’s edition dives into organic supply expansion, taste recognition awards, innovative breeding developments, and emerging market trends.

The U.S. blueberry industry is considering a USHBC assessment hike to strengthen marketing efforts, increase consumer demand, and raise $30 million annually by 2028.

Week 25/2025: online retail store prices collapse for redcurrant (-18%) and surge for raspberry (+9%). Italy’s e-commerce expands berry range with 88 references.

In week 25/2025, the global blueberry retail price index dropped by -2%, with sharper declines in the premium (-7%) and organic (-3%) segments across the online retail stores.

John Gray’s Nuffield report suggests advanced genetics, high-tech production and export markets to boost UK berry profitability.

In Bologna’s retail market, blueberries, raspberries and blackberries stand out for quality, price and variety. Observations from the June 18 berry survey.

While broad segmentation and striking displays are hallmarks of a developed blueberry market, they’re only part of the story.

Premium blueberry demand rises: seniors and families opt for quality, health and flavor. Superfresh Growers (US) announces a promising Northwest season.