EVENTI

Calendario globale degli eventi specializzati sui piccoli frutti e frutti di bosco.

16 Sep 2025

Planner settimana 38-2025

16 Sep 2025

Italian e-commerce: blueberries and blackberries up
Week 38/2025: blueberry and blackberry prices rise. Raspberries drop, redcurrants stable. Blueberries account for over one-third of Italy’s online retail assortment.

15 Sep 2025

Blueberry harvest challenges: where growers really lose money
Behind every kilo of blueberry exported are silent losses, difficult to quantify but affecting millions of euros in farm yields.

13 Sep 2025

Blueberries and brain health in midlife
Blueberries, rich in anthocyanins, support memory, cognition and metabolism. Research highlights their potential in reducing midlife cognitive decline risk.

12 Sep 2025

Aronia, the Native American superfood that conquered Poland
Aronia (chokeberry) is a berry native to North America, is known as a superfood for its extraordinary concentration of antioxidants, vitamins, and polyphenols.

12 Sep 2025

Berries in Florence: Italy falls, South America grows
In the Florence large-scale retail trade, small fruits change season: Italian blackberries drop, Peru grows in blueberries with rising prices and good quality.

12 Sep 2025

Press review: new Naturipe selections, premium varieties from Agroberries
Naturipe and Agroberries continue to push varietal innovation, unveiling new releases aimed at premium markets.

11 Sep 2025

Second European Blueberry Growing Conference: Milan hosts technical and commercial excellence event
After the success of the first edition, the Second European Blueberry Cultivation Conference organised by Agroconsulenze with Sebastian Ochoa is back.

11 Sep 2025

Global blueberry index up 6.3% in week 37/2025
he global blueberry price index rises by 6.3% in week 37/2025, with shifts across organic, premium, discount and standard in top international retail stores.

10 Sep 2025

Genomic prediction of texture in blueberries
New study identifies key genes shaping blueberry texture, helping breeders develop firmer, longer-lasting fruits that meet quality and consumer expectations.