EVENTI

Calendario globale degli eventi specializzati sui piccoli frutti e frutti di bosco.

10 Sep 2026

Organic berries are booming in US
The fresh produce department is led by the berry category, which remains in first place with retail sales of 2.3 billion dollars (+10.7 per cent).

10 Sep 2026

Agrícola El Bosque and Berryneo recognised in Huelva for sustainability and innovation in berries
Interview to Rocío Cruz, Marketing Manager of La Canastita and Berryum about the strategy connecting production, sustainability, breeding and digitalisation.

10 Sep 2026

Piccoli frutti a Padova: poca offerta, prezzi in aumento e pochi brand sugli scaffali della GDO
A Padova l’offerta di piccoli frutti resta limitata, con pochi brand, meno formati e prezzi in forte rialzo: i mirtilli arrivano fino a 23,92 euro/kg nella GDO.

09 Sep 2026

Frozen blueberries: E. coli cases in the US rise to 17 as recall expands to Walmart
The outbreak started in July and linked to frozen organic blueberries has reached 17 cases and six hospitalizations. The recall expanded in September.

09 Sep 2026

Blueberries: Europe overtakes North America in global imports
The growth of the European market in 2025 was not merely a temporary fluctuation, but the consolidation of a long-term trend.

09 Sep 2026

Berries in Italy: retail prices rise 6.1%, with blackberries jumping 15.6% in week 37/2026
In week 37/2026, berry prices in Italian retail rose 6.1%: blackberries +15.6% and blueberries +7.9%, while red currants and raspberries both recorded declines.

08 Sep 2026

UK households waste 12,000 tonnes of blueberries every year
British households discard 8.1 billion blueberries annually, worth £163 million. Penrhos Spirits launches #SaveTheBlueberries.

07 Sep 2026

How much profit does a supermarket make from berries?
What happens when the retail price rises, the mark-up increases, or stock turnover or shelf space changes? Find out with Italian Berry’s new interactive tool.

05 Sep 2026

Raspberries and health: what research says about fiber, gut microbiota and metabolic benefits
Raspberries provide fiber and polyphenols. New research explores how the gut microbiota may help explain why metabolic responses vary between individuals today.

04 Sep 2026

Blueberries: ARS-USDA technologies to combat post-harvest diseases
Natamycin, peracetic acid and less ventilated packaging emerge from the ARS-USDA research into post-harvest handling of blueberries