25 Jul 2025

Press review: Driscoll's sensory experience and berries positioning

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This week’s brief covers the latest in branded experiences and events, high-impact retail strategies, cultivation innovations, and global market movements shaping the berries supply chain.

Promotional Events & Brand Experiences

Driscoll’s Launches “The Berry Patch” in London

From July 25–27 Driscoll’s transformed Soho into “The Berry Patch,” an interactive pop-up featuring guided tastings, sensory workshops, and digital storytelling. Over 3,000 visitors engaged directly with the brand, providing feedback on perceived freshness and quality, and deepening consumer loyalty.

Source: HortiDaily, July 19, 2025

Berry Fest Draws 5,000 Attendees in Valencia

On July 20, the “Berry Fest” in Valencia showcased Spanish and international producers offering themed tastings, showcooking demos, and presentations of new cultivars. The event fostered direct producer–consumer interaction and highlighted the health benefits of berries.

Source: RevistaMercados, July 20, 2025

Retail Strategies

Seasonal Displays Boost Summer Berry Sales

Produce Market Guide reports that themed displays and self-cleaning fixtures have driven an 18% increase in strawberry and raspberry sales in French supermarkets. Engaging visual merchandising paired with social media promotions created an immersive shopping experience that lifted premium small-pack formats.

Source: Produce Market Guide, July 22, 2025

E‑commerce Grows 25% for Organic Blueberries

The Grocer highlights a 25% surge in online orders for organic blueberries between June and July. Subscription box models and interactive origin stories saw the highest retention, underscoring the importance of transparency in digital channels.

Source: TheGrocer.co.uk, July 21, 2025

Cultivation Innovation

UK Trials Solar‑Powered Blueberry Tunnels

A UK consortium is piloting tunnels fitted with translucent solar panels, reducing energy costs by 30% and boosting blueberry yields by 12%. The filtered light enhances photosynthesis while generated power supports cooling systems.

Source: FreshPlaza.it, July 23, 2025

Mexico Expands IoT‑Enabled Hydroponic Berries

Mexican growers are scaling hydroponic systems with IoT sensors monitoring pH and nutrient levels in real time. The tech has cut water use by 40% and increased raspberry yields by 18%, ensuring consistent production even in drought-prone areas.

Source: FreshFruitPortal, July 15, 2025

Market Trends

Morocco Strengthens Role as EU Supply Hub

Fructidor data shows a 22% rise in Moroccan strawberry and berry exports to the EU, driven by investments in cold-chain logistics and protected cultivation. The model allows early-season supply and competitive positioning in Northern Europe.

Source: Fructidor.com, July 18, 2025

USA: Organic Berry Demand Stabilizes

ProduceReport notes that US organic raspberry and blueberry volumes are down 3% year-over-year. While health-conscious consumers still favor certified products, premium pricing compared to conventional berries is limiting growth.

Source: ProduceReport.com, July 17, 2025


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