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Production 

01 Oct 2019

Il mirtillo cileno tra biologico e Perù

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“ Il settore del mirtillo cileno tira ed è diventato maturo, ben il 21% dei 16 mila ettari totali è dedicato al biologico, ma bisogna prepararsi alle sfide di nuovi concorrenti come i peruviani. ”

Andrés Armstrong, Chilean Blueberry Comitee (Cile)

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Consumption 

Berries: perception, consumption, storytelling
Manuela Soressi and Laura Maragliano (Sale & Pepe) meet at Macfrut to explore the deeper meanings behind the consumption of berries.

Research 

The secret of the blueberry's blue colour is not in the skin
What makes blueberries that beautiful colour they have? What about plums, wild plums and junipers? Despite the fact that they have dark red coloured pigments in the skin of the fruit, researchers have now shown why blueberries appear to us as a typical blue colour.