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13 Jul 2020

BLUEBERRIES: THE FUTURE IN 7 GLOBAL TRENDS

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In Morocco, labour and water shortages may slow down the expansion of berries
The 2023/24 season saw the emergence, for the first time in Morocco, of a problem that had not been anticipated: the shortage of labour. Water is also short.

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Mirbì launches Moncraver, the blueberry vermouth

The perfect combination of territory, history and cuisine in the Canavese area is embodied by "Moncraver": Vermouth made from Erbaluce di Caluso DOCG (100%), blueberry moraine, honey and fine herbs and spices, in a perfect union according to an exclusive and highly secret re...

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